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Easy Gluten-Free Fudgy Brownies

Prep: 10 min
Makes: 12 brownies

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Ingredients

Directions

Preheat oven to 325˚F

Melt butter and stir in cocoa. Pour into mixing bowl; stir in sugar, eggs and vanilla. Beat well by hand. Fold in flour mix, salt and chocolate chips. Add chopped nuts if desired. Pour into greased 8 x 8-inch pan.

Bake for 30 to 35 minutes or until knife inserted in center comes out clean. Cool completely before cutting.

 

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